Live the experience tasting our specialty coffee from the region of Chiapas, Veracruz or Oaxaca, with our different infusion methods of brew bar which you can taste served instantly at your table, you will also know the varieties of our green coffees and you will be explained a little history and the process we carry out for traceability and selection of our beans with our coffee growers, and feel the sensory experience of the smell in the roasting process of our coffee, tasting samples of our different drinks with coffee and without coffee made by our staff with a touch of heart of Mexico coffee, and also try one of our typical foods of southeastern Mexico as the cochinita Pibil.