Cocido Madrileño at Taberna La Bola

Spain Madrid

Details

Enjoy a timeless taste of tradition with a lunch menu at Taberna La Bola restaurant in central Madrid. Virtually unchanged for over a century, this vintage restaurant is a living museum of culinary culture, whose most famous 'artwork' – the Cocido Madrileño stew – has been filling bellies and warming souls since 1870! This charcoal-roasted, clay pot stew with slow-cooked meat and chickpeas is so emblematic it even has its own portrait at Thyssen-Bornemisza de Madrid. If you're looking for a unique, atmospheric and authentic dining experience in Madrid that's steeped in history and culture, look no further than Taberna La Bola.

Highlights
Included in tickets

* Lunch at Taberna La Bola (see "Additional Info" for menu details) Does not include: * Admission to the Thyssen Bornemisza Museum (can be bought on-site at an extra cost)

Special Notes

Menu 'Art and Gastronomy in Madrid': Olives, bread and butter - Cocido madrileño cooked in an individual clay pot over oak charcoal - Apple fritters with ice cream - 100% Colombian natural coffee or infusion - Rioja wine (red, white, or rosé) - Mineral water - Shot of liquor Children's menu: Cocido madrileño - Escalope - Ice cream - Water or soft drink The estimated duration of the experience at La Bola is two hours. Show your smartphone ticket at the welcome desk of the restaurant.

Additional Notes

N/A

Available days
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Languages
How do I get my Ticket?

You will receive a QR code on the receipt sent to your mailbox.

Cancellation Policy

Receive a 100% refund if you cancel up to 2 hours before the experience begins.

BOOKING from:37.40

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