Aha, so, let’s be clear: you love chocolate, don’t you? I mean, who doesn’t: I wouldn’t trust anyone who claimed the contrary!
Nah, I’m just joking. Everyone has their likes and dislikes.
But getting back on topic: we can’t deny that the making of chocolate has a charm to it: it’s almost like something magical, reason why it’s always interesting to go to a place specialized in the making of chocolate, where we can not only learn about it but have a delicious time!
Experience just that in Montadero Chocolate at Puerto Rico, a small batch, bean to chocolate bar working directly with cocoa farms in the Island of Enchantment, Venezuela and the Dominican Republic, countries well known for the superb quality of their beans.
Opened from Wednesdays to Saturdays from 10 am to 6 pm, and on Sundays from 12 to 5 pm, at this delicious bar you’ll be able to pamper all your chocolate whims and needs. So, make sure to check it out and share your experiences with #Tripsst!
Smear your life with tasty chocolate! You’re up!
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